Agricultural Management Practices Memo 1 (Afrikaans)

November 2024 — Grade 12 / Matric — Agricultural Management Practices

Memo 2024 Grade 12 Afrikaans

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🎯 200 marks 📄 15 pages 📝 79 items found 📚 4 topics

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Q1— Section header —

1.1Multiple choice Questions

1.1.10(10 x 2\ (20\

1.2Matching tems

1.2.10(10 x 2\ (20\

1.3Agricultural T erms

1.3.1Rainfall Rain

1.3.2Soil survey Soil evaluation

1.3.3Farm gate m arketing

1.3.4Store Storage / Storing

1.3.5Income statement (5 x 1\ (5\

1.4Underlined W ords

1.4.1Mulching

1.4.2Price

1.4.3Coordination

1.4.4Fermentation yeast bacterial cultures

1.4.5Date (5 x 1\ (5\ TOTAL SECTION A: 50 Agricultural Management Practices DBE/November 202

Q2— Section header —

2.1Topography and slope

2.1.1Describe s lope and its usefulness It is a moderately steep slope with limited use for cropping enterprises It is a moderately steep slope cultivated pastures and forestry

2.1.2State TWO easures to improve area for crop production Create contour ridges

2.2Soil health and soil structure properties

2.2.1State TWO farming practices to improve soil health Mulching Crop rotation Addition of organic matter Correct cultivation methods No use of

2.2.2Describe properties of a single grain structure soil Is usually loose

2.2.3Explain the e ffect of a block like structure on tillability Is difficult to till because the soil partic

2.3Soil temperature

2.3.1Draw d ouble b ar graph on soil temperature readings Rubric Correct heading Correct type of graph ( Double b ar graph\

2.3.2Briefly describe the trend of temperature on the soil surface Temperature variation is high Starts low, become warmer and then cool down again Temperature increases up to 14:00 and then decrease again

2.3.3Sate TWO ways to reduce the temperature variations Mulching Shading Irrigation

2.3.4Deduce the optimum time range for plant growth :00 :00 (Any range within the range\

2.4Human resources and influence on productivity

2.4.1Evaluate the action taken with regard to worker The action to remove the worker was correct Justif cation Health practitioner must

2.4.2Name c ontagious disease Tuberculosis / TB Flue COVID (Any 1\ (1\

2.4.3Decision and reason on worker with an HIV positive status No Reason

2.5Name important actors a bank considers to offer credit Ability to pay back the loan is the applicant solvent

2.6Vegetation for grazing

2.6Calculation of the feed available Feed lost = (feed produced x lost grazing factor\ = ( 4 2 00

2.6

2.7Soil degradation

2.7.1Give other e xamples of soil degradation soil erosion soil crusting soil compaction

2.7.2Name TWO agricultural practices that cause soil degradation Use of heavy machinery Overuse of chemical substances Overgrazing Monoculture Poor cultivation practices

2.7.3Recommend TWO ontrol measures for surface water run

2.8Precision farming

2.8.1Identify i ntensive production method Precision farming (1\

2.8.2Identify echnological equipment used when planting crops Global positioning system (GPS\ Geographical information system (GIS\ (2\

2.8.3Discuss TWO actors that determine the type of technology The income potential of the farming enterprise higher income farms can afford to purchase expensive technology Nature of the farming method

2.9Agri tourism marketing and contribution

2.9.1State TWO ays in wh ich to market agri tourism Advertise on different printed media

2.9.2Indicate agritourism contribut ion to the value of the farm enterprise Improvements in facilities and infrastructure

Q3— Section header —

3.1Business plan

3.1.1Name mission statement hort term goals (1\

3.1.2Name vision statement ong term goals (1\

3.1.3Discuss reasons for developing a business plan Business plan: ests feasibility of the business idea Test the

3.2State the aspects for market research arketing dynamics, patterns and seasonality Customers

3.3Scenario Moringa Trees

3.3.1Identify the characteristics of an entrepreneur from the scenario Want to s tart own business

3.3.2Motivate the reason for value adding opportunity can be stored as dried powder for several months without loss of nutritional value (Any 1\ (1

3.3.3Indicate diversif ication or specialis ation Diversif ication Motivate The farmer

Q4— Section header —

4.1Budgets

4.1.1 De scribe whole farm budget Summary of all the different branches / sections f the

4.1.2Name important spects of inputs Typ e of input Number /quantity of input

4.2Financial planning

4.2.1 Explain g ross profit Gross profit is ales (revenue\ minus c

4.2.2 Explain n et profit Net profit is gross profit minus ind irect costs Money left after all expenses are deducted

4.3Statements

4.3.1Name t ype of statement Balance sheet (1\

4.3.2Calculate values (a\ 06 000 ,00 (b\

4.3.3Evaluate growing potential Business is growing Reason et worth i ncreases Asse ts are more than the liabilities

4.3.4Give a reason for no farm value The person is renting the farm The person is not owning the farm (Any 1 x 2\ (2\

4.4Describe type of mechanical records Date of ervice

4.5Name the source documents for livestock farmer Invoices Receipt Bank statements Diary Debit notes Credit notes

4.6Indicate s afety measure for electronic payments Use validated websites Use unique personal identification number

4.7Name aspects when g rading animal raw products Mass ize Fat content Length Appearance

4.8Discuss the d isadvantages of processing Difficult to obtain capital for new industry or expansion New products must compete with established products Knowledge and expertise of farmer not adequate Add

4.9Name the aspects that influence the shape of packaging material Type of material Purpose of the container Type shape / size

4.10Give the r eason for labelling products Identifying product Contain specific information To get consumer confidence in the product

4.11Describe the a dvantages of good agricultural practices Financial benefit to producer Consumer gets a quality product Possible spread o f pests and diseases is eliminated

Topics Identified

Plant ProductionAnimal ProductionAgricultural ManagementSoil Science

Mark Allocation

Total200 marks

Sections50 + 50 + 50 = 150 marks

Paper information

SubjectAgricultural Management Practices

Year2024

SessionNovember

TypeMemo

PaperPaper 1

LanguageAfrikaans

Pages15

Downloads5

Examination context

Decade2020s

Years ago2y

SeasonSpring (SH)

Start dayTuesday

Exam periodNovember 2024

Days since exam717

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